All posts tagged breakfast

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A longtime favorite of patrons at the Milk & Honey Café in eclectic Wicker Park, Milk & Honey all-natural granolas are lovingly hand-baked to reach a perfectly crunchy texture and caramelized flavor that’s simply addictive. We look for any excuse to eat it. With yogurt? On ice cream? Mixed into waffles? Yes, yes, and yes, please! We asked co-owner Karen Skrainy to give us the scoop on Milk & Honey’s fiber- and antioxidant-rich blends, from Original Café Mix (with sunflower seeds, almonds and dried cherries) to Chocolate Banana Mix (with cocoa, banana chips, and vanilla) and Vegan Papaya Cashew Mix (with tropical dried papaya and coconut). How did Milk & Honey get its name? The Milk & Honey Café, started […]

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The Egg: 9 Ways

“Although I cannot lay an egg, I am a very good judge of omelettes.”  - George Bernard Shaw The versatility of eggs is historic and legendary. Nature has conspired to make this delicate yet perfectly contained wonder a source of protein and nutrients in your diet. They can be utilized in many recipes, with many techniques.  The 9 Ways I’ve listed will give you a classic repertoire for your weekend breakfasts or impressive Sunday brunches. I’d like to take a moment to talk about freshness. The fresher an egg is, the more it will hold its shape when poached or fried, although an egg that is more than a week old, when hard-boiled, is easier to peel than a fresh egg. […]

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